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December 1, 2018

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I t was time for the annual “Anna’s Appetizers – Holiday Wines and Appetizers” with Anna and David Sheets. This is a popular get together to not only learn about great appetizers and wines for the Holidays but also to get together with friends and fellow wine lovers and kick off the Holidays. Every Year Anna and David treat us to a spectacular array of Holiday appetizer ideas. The Wine World staff pairs wines with each dish. (hard work, but someone has to do it!) This will be the 11th year of this popular event.. They enjoyed five courses of Appetizers. Salt Cod Dip with Crostini
 Olive Stuffed Celery paired with Gouguenheim Malbec Sparkling Rosé, Mendoza, Argentina ____ Crab Cakes with Chesapeake Bay Mayo
 Spanakopita Bites paired with Colomé Torrontes, Salta, Argentina ____ Sesame Pork Appetizer 
Buffalo Macaroni Cheese Bites paired with Feudo di Santa Tresa Frappato, Sicily, Italy ____…

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